Silverbrook Farm

Silverbrook Farm Dartmouth

Founded in 1690, Silverbrook Farm is a 50 acre farm in Dartmouth, MA run by Andy Pollock.  The farm employs responsible and sustainable farming practices, using organic techniques.  30% of Silverbrook Farm’s energy is provided by wind.

Produced at the farm – eggplant, onions, tomatoes, mushrooms, jam and mustards.  Chicken and duck eggs.

Silverbrook participate in 17 Farmers’ Markets each week and has 750 (Community Supported Agriculture (CSA) members, including members in Boston and Cape Cod.

Silverbrook Farm


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