hard-cooked eggs – Falmouth Farmers' Market

Cooling Summer Soup

July 16, 2013 Leave a comment

The recent tropical heat and humidity (global climate change in action?) has made us crave cooling soups. Here’s a yogurt-based soup, loosely inspired by the summer soups of Poland and Russia. You may find it surprisingly hearty, substantial enough for a meal, especially if you serve it with a side of steamed new potatoes. It’s made with beets, the deep […]

Category: Soups Tags: bard-boiled eggs, beets, cucumber, dill, Greek yogurt, hard-cooked eggs, pepper, radish, radishes, red wine vinegar, salt, scallions, sugar

Green Egg Sandwiches

May 29, 2012 Leave a comment

Micro-greens are baby-plants with cut stems and leaves, as opposed to sprouts which are germinated seeds, eaten roots and all. Chefs love piling the little greens into tangled stacks on top of a nice piece of fish or meat – they add instant hits of flavor and texture and look so appealingly fresh. Use them to dress up scrambled eggs, […]

Category: Sandwiches Tags: arugula, bread, greens, hard-boiled eggs, hard-cooked eggs, lemon juice, mayonnaise

Tag: hard-cooked eggs

Cooling Summer Soup

Green Egg Sandwiches